• Gourmet all-purpose gourmet seasoning
  • Delicate truffle flavor
  • Delicious addition to your favorite foods
  • Product of Italy
  • Total Net Wt 3.5 oz
Price: $13.00
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    Sea salt from the Italian Mediterranean is gently blended with finely ground, dried Truffles resulting in a delicate all-purpose gourmet seasoning. Truffles are hand-picked from the hills surrounding the San Miniato fortress to produce this fine product. Use in dressings, sauces, as a garnish, or even on top of freshly popped popcorn. This product is also great as a rub for meat and seafood.

    Nutrition Facts

    Serving Size: 1 g
    Servings Per Container: About 100
    Amount Per Serving
    Calories 0 Calories from Fat 0
      % Daily Value*
    Total Fat 0 g 0%
    Saturated Fat 0 g 0%
    Trans Fat 0 g  
    Cholesterol 0 mg 0%
    Sodium 393 mg 16%
    Total Carbohydrate 0 g 0%
    Dietary Fiber 0 g 0%
    Sugars 0 g  
    Protein 0 g  
    Vitamin A Vitamin C
    Calcium Iron


    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
     
      Calories 2,000 2,500
    Total Fat Less than 65g 80g
    Saturated Fat Less than 20g 25g
    Cholesterol Less than 300mg 300mg
    Sodium Less than 2,400mg 2,400mg
    Total Carbohydrate   300g 375g
    Dietary Fiber   25g 30g

    Ingredients: Sea salt, Black Truffles (Tuber aestivum Vitt.) 6% flavoring.
    Allergy Statement:

    This item has 5.00 stars out of 5 stars based on 4 reviews.

    Magical...!

    Rating:
    Richard
    Wow I have had several black truffle sea salts but none compare to this. There is a high ratio 6% truffles to salt which delivers mafivcal flavors to whatever you pout it on. Try an egg bagel...fresh whole wheat bagel, toasted, saute and egg sunny side with a little EVOO, sprinkle a generous amount of struffle ea salt, later on fresh kale and to holf it together sliced bits of fontina. dont overcook the egg, you want the yolk to be very soft. lay it on one half of the bagel cover with other half. the yolk should poke out of the bagl hole. gently take a bite and as you do the yolk will open and drip on the bagel. make sure you have a good espresso or strong coffee...Buon Appetit!

    Use the salt on roasted rosemary potatoes, maybe a fruit de mare...I can go on and on...buy it and experiment...!

    my Addiction

    Rating:
    Dawn
    We are also addicted! this is the most amazing flavor.We put it on everything.will never be without

    Fungus Amongus italian truffle salt

    Rating:
    Georgeiann
    I am addicted to this wonderful truffle salt! I have trouble finding it however, Amazon reports it is unavailable. I would order more from them because of the free shipping.

    I use this truffle salt every morning on my eggs and it is heavenly! I use it on other things as well, as a rub for meat and a sprinkle on vegetables and salads. Wish I could afford more as it is pricey. Thank you!

    My favorite condiment!!

    Rating:
    Unknown
    I love this Sea Salt and order ASAP when it begins to get low in the jar. It is fabulous on everything! I particularly love it on eggs! I have tried other Truffled salt, this is my favorite!