Our Truffle Mustard received rave reviews on the NBC TV – The Today Show’s “Weekend Today” on Sunday, July 26th. Watch food critic, Phil Lempert, review our fabulous Truffle Mustard!
Try our Organic dried mushrooms including the smoky Porcini, the versatile Shiitake, and our organic Mushroom Medley. These mushrooms offer complex flavors, colors, and textures that will add a new dimension to pasta, rice, and any dish that calls for mushrooms.
When the expert truffle gatherers return home with only a few truffles, they face the scorn of their wives and companions. Sometimes they simply say they haven't been gathering at all! A sauce of truffles, olives, capers and anchovies would "stretch" the small batch. This sauce has become a traditional favorite over the decades!
As featured in Delicious Living, Food & Wine, and The Gourmet Retailer, naturally dried sea salt from the Mediterranean is combined with 6% finely ground truffle.
This ultimate, all-purpose gourmet seasoning is fabulous as a rub on fish, poultry, or meats.
Our supplier, Italian truffle hunter and trader, Cristiano Savini, holds a 3.3 lb. white truffle from Tuscany, in downtown Rome, November 27, 2007. Savini spent more than an hour digging down 2.6 ft. to find the largest truffle unearthed in half a century at a countryside spot near Pisa.
Italian Truffle Products
